PlenaryGomez, M. K, Singh, J., Jayaprakasha, G.K., and Patil, B. S., Differential effect of harvest period and location on the levels of Phytochemicals, Radical Scavenging Activity and Bile Acid Binding Capacity of Dandelion leafy green,. International Horticulture Congress, Istanbul, ISHS, August 2018.
Patil, B. S., 2018. Chief Guest and remarks- Inauguration of Norman Borlaug International Center for Agriculture Development. University of Agricultural Sciences, Dharwad, Karnataka, India, January 5, 2018.
InvitedPatil, B.S., Angadi, S.V., Senthold, A., 2018. Modeling the Effect of Environmental Conditions on Health-promoting Compounds of Melons. 7th Global Ag-MAP workshop, San Jose, Costa Rica, April 22-27, 2018.
InvitedPatil,S., Jashbir Singh and Jayaprakasha. 2018., From Table to Farm: A Dietary Paradigm Shift for Health, Sustainability, and Food Security. Word Food Conference, IuFOST 2018. Mumbai, India-October 24-27, 2018.
KeynotePatil,S., 2018, Sustainable diet to address food, nutritional security, and hunger: where we are, and where to go from here hosted by the Combined Congress, South Africa. January 17, 2018, Cape town, South Africa.
PlenaryPatil,S., Jayaprakasha, G.K., and Jashbir Singh. 2017. Role of novel food bioactives in human disease prevention: Challenges and Opportunities. Food Ingredient Asia International Conference, “Natural Functional Ingradients: An Innovative Solutions for Healthcare in Ageing Society. September 13-15, 2017. Bangkok, Thailand.
InGoswami, R., Shetty, K., J., Jayaprakasha, G.K., and Patil, B. S., Biotransformation of Bioactive Compounds in Horse Gram (Macrotyloma uniflorum). International Conference Nutraceutical and Functional Foods. October 22-25, 2017. Gunsan, South Korea.
InPatil, B. S., Singh, J., Jayaprakasha, G.K., and UPLC-HR-QTO-MS Metabolite Profiling and Bioaccessibility of Polyphenols. 8th International Conference on Polyphenols and Health, Quebec City, Quebec, October 3-6, 2017.
InvitedPatil,S., 2017. Sustainable diet to address food, nutritional security and hunger. National Institute of Ecology. October 23, 2017, Seocheon, Chungcheongnam-do, South Korea.
InPatil,S., 2017. Produce for Health: Challenges and Opportunities, September 12, 2017. Cheng Mai, University, Cheng Mai, Thailand.
Vegetable and Fruit Improvement Center