Presentation

National

  1. Adhikari, J., Singh, R., Adhikari, K., and Patil, B.S. (2024). Preserving Flavor in Grapefruit Juice: Continuous Flow High-Pressure Homogenization Versus Conventional Treatment. American Society of Horticultural Science 2024 Annual Conference Honolulu, Hawaii, September 23-27, 2024.
  2. Adhikari, J., Singh, R., Adhikari, K., and Patil, B.S. (2024). Continuous Flow High-Pressure Homogenization’s Impact on Grapefruit Juice Quality: Preserving Nutrition and Reducing Furanocoumarins. ACS Fall 2024, Denver, CO, USA, August 18-22, 2024.
  3. Dadwal, V., Balyan, S., & Patil, B. S. (2024). Synergistic effects of citrus terpenoid and dietary fibers on Lactobacillus growth and metabolite production. American Council of Medicinal Plants, Prairie View A&M University, Prairie View, Texas, USA. October 3-6, 2024
  4. Dadwal, V., & Patil, B. S. (2024). Prebiotic citrus limonin glucosides promote Lactobacillus proliferation. ACS-Fall 2024. Colorado, Denver, USA. August 18-22, 2024.
  5. K.Jha, J. Singh, and Patil, B.S. (2024). Seed priming with nitrogen-doped carbon dots (N-CDs) enhances production, reduces pungency, and improves the postharvest quality and storability of onion bulbs. ACS 2024 symposium, Denver, CO, August 2024.
  6. K.Jha, J. Singh, and B. S. Patil. 2024. Seed nano priming with nitrogen-doped carbon dots enhances yield, quality, and potential health-promoting attributes in tomato fruit. ACMAP 2024, Prairie View, Texas. October 2024.
  7. Bhattarai, S., Jha, D. K., Zhen, S., and Patil, B. S. (2024). Supplemental Lighting Influences the Antioxidant Content and Associated Kinetic Attributes in Greenhouse-grown Tomatoes. ACMAP 2024 Annual Conference, Prairie View, TX, USA. October 3-6, 2024.
  8. Bhattarai, S., Jha, D. K., Zhen, S., and Patil, B. S. (2024). Supplemental Blue and UV-B Light Enhances Amino Acid-Derived Flavor Compounds in Greenhouse-Grown Tomatoes. ASHS 2024 Annual Conference, Honolulu, HI, USA. September 23-28, 2024.
  9. Bhattarai, S., Jha, D. K., Zhen, S., and Patil, B. S. (2024). Controlled environment agriculture: Supplemental blue and UV-B light modulates tomato phenolic compounds and antioxidant activity in a variety-dependent manner. ACS Fall 2024 Annual Conference, Denver, CO, USA. August 18-22, 2024.
  10. Balyan S., V. Dadwal, and Patil, B.S. (2024). Nanoemulsion with Lactobacillus-derived exopolysaccharide potentiates the antimicrobial activity of eugenol to protect fresh produce against foodborne pathogens and biofilms. ACS Fall. August 18- 22, 2024, Denver, CO.
  11. Balyan S., V. Dadwal, and Patil, B.S. (2024). Inhibiting Foodborne Pathogens and Biofilms on Fresh Produce by Nano-emulsion developed from Lactobacillus-Derived Exopolysaccharide and Eugenol. American Society of Horticultural Science 2024 Annual Conference, Sept 23-Sept 27, 2024, Honolulu, Hawaii.
  12. Balyan S., V. Dadwal, and Patil, B.S. (2024). Utilizing biopolymers from lactic acid bacteria to enhance the stability, bioactivity, and antimicrobial efficacy of eugenol. American Council of Medicinally Active Plants (ACMAP) Annual Conference, October 1-4, 2024, Prairie View, TX.
  13. KeynotePatil, B.S. (2023). “From the Ground Up: Unearthing the Powerful Connection Between Soil, Plant Phytochemicals, and Human Health”. National Academies of Science, Engineering and Medicine. July 26, 2023. Washington, D.C. Exploring-linkages-between-soil-health-and-human-health.
  14. KeynotePatil, B.S and Singh, J., “Chemoprofiling of Common and Underutilized Crops to Address Food and Nutritional Insecurity in the Face of Climate Change. ACS Fall. August 13-17, 2023, San Francisco, CA.
  15. Adhikari, J., Rahimi Araghi, L., Singh, R., Adhikari, K. and Patil, B.S. (2023) Continuous Flow High-Pressure Homogenization Increases the Stability of Physiochemical and Nutritional Characteristics of Blueberry Juice During Cold Storage. IFT FIRST 2023 Annual event and Expo in Chicago, IL, USA. July 16-19, 2023.
  16. Adhikari, J., Rahimi Araghi, L., Singh, R., Adhikari, K. and Patil, B.S. (2023) Continuous flow high-pressure homogenization is an alternative preservative technique to increase the shelf life of watermelon juice during cold storage. ACS, San Francisco, CA, USA, August 13-17, 2023.
  17. Balyan S., N. Dhowlaghar, and Patil, B.S. (2023). Enhancing fresh produce safety through synergistic antimicrobial activity of probiotic-derived exopolysaccharide and eugenol emulsion against foodborne pathogens. American Society of Horticulture Science 2023 Annual Conference Orlando, Florida July 31-August 4, 2023.
  18. InBalyan S., N. Dhowlaghar, and Patil, B.S. (2023). Probiotic biopolymer-based encapsulation enhances limonene oil stability and antimicrobial efficacy. American Chemical Society Conference, San Francisco, CA. August 13-17, 2023.
  19. InBhattarai, S. and Patil, B.S. (2023). Supplemental Blue and UV-B Lighting Enhances Volatile Organic Compounds in Greenhouse-Grown Tomatoes. 2023 ASHS Annual Conference, Orlando, Florida. July 31-August 4, 2023.
  20. InBhattarai, S. and Patil, B.S. (2023). Supplemental Blue and UV-B Lighting Enhances Tomato Fruit Firmness and Antioxidant Compound Contents. 2023 ASHS Annual Conference, Orlando, Florida. July 31-August 4, 2023
  21. InSingh, J., and S. Patil. (2023). “A Sustainable Ultra-High Performance Liquid Chromatography Method for Analysis of Carotenoids Using GRAS Solvents. ACS Spring. March 26-30, 2023, Indianapolis, IN.
  22. InSah, G., Goff, N., , Singh,J., Kurouska, D., and S. Patil. 2023. Using Raman Spectroscopy for Non-Destructive Evaluation of Carotenoids in Cucumis Melo at Different maturity stages. March 26-30, 2023, Indianapolis, IN.
  23. InBiradar, K., J. Singh, S. Pillai and K. Crosby andPatil, B. S. Ultra-high-performance liquid chromatography with a phenyl-hexyl column enables the separation of major pepper capsaicinoids and capsinoids. SASHS conference, New Orleans, LA. February 11-13, 2022.
  24. Noh,J.Y., M. Herrera, S. Patil, X.D. Tan, G.A. Wright, Y. Sun 2022. The expression and function of growth hormone secretagogue receptor in immune cells: A current perspective. Exp Biol Med (Maywood)doi: 10.1177/15353702221121635.
  25. Bastola, B., Dhowlaghar, N., and Patil, B.S. Natural essential oils stabilized with soy lecithin control selected foodborne pathogens, IFT Annual Event and Expo, Chicago, July 10-11, 2022.
  26. InSingh, J., Metrani, R., Crosby, K., Jifon, J., Ravishankar, S., P. Brierley, D. Leskovar, W. Guan, R. Miller and Patil, B.S, Sensory and phytochemical attributes of muskmelon cultivars as a function of production location. ASHS Conference, Chicago, July 30-August 3, 2022.
  27. InSingh, J., Metrani, R., Crosby, K., Jifon, J., Ravishankar, S., P. Brierley, D. Leskovar, W. Guan, R. Miller and Patil, B.S, Impact of production location on phytochemical composition of honeydew and Casaba melon cultigens. ASHS Conference, Chicago, July 30-August 3, 2022.
  28. Rahimi Araghi, L., Adhikari, J., Patil, B.S., Adhikari, K., Singh, R.K., 2022. Continuous flow high-pressure homogenization extends shelf-life and maintains microbial safety and quality of watermelon juice. IFT FIRST 2022 Annual event and Expo in Chicago, IL, USA. July 10-13, 2022.
  29. InDhanani, T., andPatil, B.S, Non-destructive methods to determine the maturity of specific fruits and vegetables (Virtual), ACS National Meeting & Exposition, San Antonio, TX,  7-8, 2021.
  30. InMajithia D, Metrani R, Dhowlaghar N, Guddadadarangavvanahally K.J, Crosby, K.,Patil, B.S (Virtual), Characterization of Volatile Profiles in 28 Melon Breeding Lines using Headspace Solid-Phase Microextraction Gas Chromatography-Mass Spectrometry. ACS National Meeting & Exposition, San Antonio, TX,  7-8, 2021
  31. InBiradar, K., Meyer, B., Crosby, K. M., Ong, K. andPatil, B. S. (Virtual). Amino-acid profiling of resistant and susceptible watermelon plants during gummy stem blight ACS National Meeting & Exposition, San Antonio, TX, 7-8, 2021.
  32. InCrosby, K., Jifon, J, Leskovar, D., and Patil, B.S, Fruit quality of new melon hybrids from the Texas A&M breeding program, (Virtual) ACS National Meeting & Exposition, San Antonio, TX, 7-8, 2021.
  33. InSingh, J., Metrani, R., Crosby, K., Jifon, J., Ravishankar, S., and Patil, B.S, Assessment of carotenoids and sugars contents in melon cultivars harvested from five different locations in the United States, (Virtual) ACS National Meeting & Exposition, San Antonio, TX, 7-8, 2021
  34. InMetrani, R., Dhowlaghar, N., and Patil, B.S, Study of potential antimicrobials from melon (Cucumis melo ) extracts, (Virtual) ACS National Meeting & Exposition, San Antonio, TX, April. 7-8, 2021
  35. inRavindranath, V., Metrani,, Leskovar, D., Singh, J., Jayaprakasha, G.K., and Patil, B.S, Chemometric study of post-harvest storage effects on bioactive compounds in melon cultivars, (Virtual) ACS National Meeting & Exposition, San Antonio, TX, April. 7-8, 2021
  36. InMetrani, R., Singh, J., Crosby, K., Patil, B.S, Aroma volatile profiles of cantaloupe (Cucumis melo cantalupensis) from different cultivars grown in five locations in the United States, (Virtual) ACS National Meeting & Exposition, San Antonio, TX, April. 7-8, 2021
  37. InShivanagoudra, S., and Patil, B.S, Bitter melon (Momordica charantia): An exotic vegetable with a treasure of health-promoting compounds, (Virtual) ACS National Meeting & Exposition, San Antonio, TX, 7-8, 2021
  38. InPerez, J.L., Singh,, and Patil, B.S, Bitter melon: Exploring the nutritional potential of an underutilized cucurbit, (Virtual) ACS National Meeting & Exposition, San Antonio, TX, April. 7-8, 2021
  39. InAcharya, P., Singh, J, Jayaprakasha, G.K., and Patil, B.S, Nanoparticle-mediated seed priming: An effective technique to improve germination, growth, yield while maintaining the quality of watermelon, (Virtual) ACS National Meeting & Exposition, San Antonio, TX, April. 7-8, 2021
  40. InAdhikari, J., Singh, J., and Patil, B.S, Comparison of anthocyanins, organic acids, and antioxidant capacity of different commercial blueberry products, (Virtual) ACS National Meeting & Exposition, San Antonio, TX, April. 7-8, 2021
  41. InDjidonou, D., Leskovar, D., Jifon, J., Crosby, K., and Patil, B.S, Environmental and genotypic variation of fruit yield and quality traits in melon in south Texas, (Virtual) ACS National Meeting & Exposition, San Antonio, TX, 7-8, 2021
  42. InMiller, R.H., Palma, M.A., Crosby, K., and Patil, B.S, Relationships between descriptive and consumer sensory attributes of melons, (Virtual) ACS National Meeting & Exposition, San Antonio, TX, 7-8, 2021
  43. InPark, R., Rowlands, D., Wei, Qi., Porchas, M., Brierley, P., Crosby, K., Patil, B.S., and Ravishankar, S, Why we peel melons: A peek into the prevalence of foodborne pathogens among field-grown melons in Arizona and environmental risk factors for cross-contamination, (Virtual) ACS National Meeting & Exposition, San Antonio, TX, 7-8, 2021
  44. inWei, Q., Zhu, l., Torres, M., Rowlands, D., Porchas, M., Fang, T., Brierley, P., Crosby, k., Patil, B.S., Ravishankar, S, Attachment strength and efficacy of plant-based antimicrobials against Salmonella enterica and Listeria monocytogenes on melons grown in different regions of the United States, (Virtual) ACS National Meeting & Exposition, San Antonio, TX, 7-8, 2021.
  45. InPatil, B.S. Jayprakasha, G.K., Singh, J. and Achyara, P. 2020. Impact of Postharvest and Processing of Fruits and Vegetables on Nutritional Security. Southern American Society for Horticultural Sciences, February 1-2, 2020, Louiville, KY.
  46. Keynote Patil, B.S. The Nexus of Food, Ag Engineering, and Nutritional Security in the era of climate change, Agricultural and Biological Engineering Graduate Student Association (ABE-GSA) industry symposium, Purdue University, West Lafayette, IN-Feb 7, 2020.
  47. KeynotePatil, B.S. Jayprakasha, G.K., Achyara, P. and Singh, J. 2019. Influence of food processing technology on nutritional security. Food Technology Conference in Los Angeles. November 2019.
  48. In Patil, B.S. Sustainable diet to address food, nutritional security, and hunger: where we are, and where to go from here- Department of Horticultural Science, Purdue University, West Lafayette, IN. October 2019.
  49. InvitedPatil,S., Jashbir Singh and Jayaprakasha. 2019., Optimization of factors influencing quantitation of carotenoids of melon. ASHS National Meeting, Los Vegas, July 30-Aug 3rd, 2019
  50. Semper, J., P. Acharya, G.K. Jayaprakasha, B.S. Patil, 2019. Seed Priming with Nanomaterials Prepared from Agro-Industrial Byproducts Modulate the Growth and Metabolome of Onion Seedlings. American Chemical Society (ACS), Aug 25-29, San Diego, CA.
  51. Acharya, P., G.K. Jayaprakasha, K. Crosby, J. Jifon, B.S. Patil. 2019. Gold Nanoparticles Enhances Seed Germination, Growth and Yield of Onion (Allium cepa). American Society for Horticultural Sciences (ASHS), July 21-25, Las Vegas, NV.
  52. Acharya, P., G.K. Jayaprakasha, B.S. Patil. 2019. Postharvest Storage and Nanoparticle Treatment Alter the Bioactive Compounds of Diploid and Triploid Watermelon (Citrullus Lanatus). American Society for Horticultural Sciences (ASHS), July 21-25, 2019. Las Vegas, NV.
  53. Fix, A., Patil, B.S., Leskovar, D.I., Rooney, W.L., Smith, W. and Crosby, K. 2019. Mission Melon: Improving Qualitative Traits in Cucumis Melo Using Phenomics. American Society for Horticultural Sciences (ASHS),July 21-25, Las Vegas, NV.
  54. Silva, A.L., Coolong, T.W., Crosby, K. and Patil, B.S. 2019. Cantaloupe and Honeydew Yield and Quality Performance in Georgia. American Society for Horticultural Sciences (ASHS),July 21-25, Las Vegas, NV.
  55. Patil, B.S., Jayaprakasha, G.K., and Singh, J. 2019. Optimization of Factors Influencing Quantitation of Carotenoids of Melon. American Society for Horticultural Sciences (ASHS), July 21-25, Las Vegas, NV.
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